A Practical Guide to Healthy Cooking in the Primary School: Understanding Nutritious Food for a Balanced Diet and Healthy Body
– Complies with the mandatory teaching of cooking and nutrition in the UK national curriculum – The illustrated and written recipes mean that children have an option of which they’d prefer to follow – Nutritional advice and health and allergy alternatives allow this book to be inclusive.
JN | 641.5070941
Maureen Glynn – Routledge