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AQA GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision) - Collins GCSE - 9780008326777

AQA GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision)

£4.19

Author: Collins GCSE
Author(s): Collins GCSE, Fiona Balding, Kath Callaghan, Suzanne Gray, Barbara Monks, Barbara Rathmill, Louise T Davies
ISBN 13: 9780008326777
ISBN 10: 0008326770
Edition:
Publisher: Collins
Publication Date: 02/11/2018
Format: Paperback
Pages: 80

Out of stock

SKU: 9780008326777 Categories: , , , ,

AQA GCSE 9-1 Food Preparation and Nutrition Workbook (Collins GCSE 9-1 Revision)

Collins GCSE 9-1 Revision

Exam Board: AQA Level: GCSE 9-1 Subject: Food preparation and nutrition First Teaching: September 2016, First Exams: June 2018 This Collins AQA Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.

YQTF; YQZ

641.5

Collins GCSE, Fiona Balding, Kath Callaghan, Suzanne Gray, Barbara Monks, Barbara Rathmill, Louise T Davies – Collins

Weight 220 g
Dimensions 297 × 210 × 4 mm