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WJEC Eduqas GCSE Food Preparation All-in-One

ISBN 13: 9780008292027

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Exam Board: WJEC Eduqas Level: GCSE 9-1 Subject: Food Preparation and Nutrition Suitable for the 2025 exams Complete revision and practice to fully prepare for the GCSE grade 9-1 exams Revision that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout. A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price. Includes: quick tests as you go end-of-topic practice questions topic review questions later in the book mixed practice questions at the end of the book more topic-by-topic practice in the workbook a complete exam-style paper free Q&A flashcards to download online free ebook version

ISBN 13: 9780008292027

Author: Collins GCSE

Author(s) Collins GCSE
Format Paperback
ISBN 13 9780008292027
Pages 224
ISBN 10 0008292035
Publisher Harper Collins
Weight 580 g
Publication Date 17-05-2018
Dimensions 297 × 210 × 12 mm
Dewey 641.3
Categories , ,